Whole 30 – One Pot Chicken

When doing my Whole 30 research last month I asked around for different accounts and recipes that people liked so that I could create a list of what to make.  One friend suggested putting chicken breast in the crock pot.  This past weekend I did just that!  The recipe is so simple and it came out SO SO SO delicious!

This will make about 6-8 total servings if you follow exact. If not you will need to add more chicken to get what you need to satisfy your stomach

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Ingredients

4 thick cut chicken breast – boneless skinless
1 can of petite diced tomatoes
1 onion sliced
3 teaspoons Italian seasoning (or a mix of your favorite Italian style spices added to your liking)
1-2 tbsp garlic
1 cup water

Place all ingredients into the crock pot and cook for 8 hours on low.

Once done shred the chicken and eat over spaghetti squash with some tomato sauce.

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